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Lactic Acid Excellent Grade

Chemical name: L-(+)-Lactic Acid, (S)-2-hydroxy-propanoic acid
CAS Number: 79-33-4; 50-21-5 (general CAS number)
Description: The lactic acid, produced by fermentation, is colorless, syrupy and hygroscopic liquid with slightly acid odor. The product is GRAS.
Chemical formula: CH3CHOHCOOH
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Product description

Chemical name: L-(+)-Lactic Acid, (S)-2-hydroxy-propanoic acid

CAS Number: 79-33-4; 50-21-5 (general CAS number)

Description: The lactic acid, produced by fermentation, is colorless, syrupy and hygroscopic liquid with slightly acid odor. The product is GRAS.

Chemical formula: CH3CHOHCOOH

 

[ Main Usage]

(a) For Food

Sour agent: Lactic acid is widely used in beverages, alcoholics, pastries, candies and others.

Fungicide: Lactic acid for slaughter in the process of pollution control and the brewing process in the bacteria pollution control.

Flavor agent: Lactic acid is a component of essence, add lactic acid in edible essence can improve product’s flavor naturally.

(b) For Industrial

Complexing agents: In chemical nickel- plating, lactic acid become the first complexing agents choice because of its fast plating rate and good stability.

Biodegradable material: With lactic acid as raw materials can be made of poly-lactic acid, because poly-lactic acid has a good biological degradability, in the future poly-lactic acid products will replace polyethylene products which take petroleum as raw material for sure.

(c) For Daily Chemical Products

Moisturizing agent: Lactic acid can be used in the preparation of cleaning supplies, lotion or bath foam, and to improve the organizational structure of the skin, eliminating wrinkles and stains. It has a obvious effect on treatment rough skin, acne and so on.

 

[Standard] GB1886.173-2016/ E270/ FCC

[Packing] 20kg bag in box/25kg drum/250kg drum/1200kg IBC/23mt Flexitank/25mt ISO-Tank

[Notes] Product standards, MSDS and application details can be obtained through http://www.hnjindanlac.com

 

Lactic Acid Excellent

Product code JD-LA-02
Chemical name L-(+)-Lactic Acid,
(S)-2-hydroxy- propanoic acid
CAS Number 79-33-4 ;
50-21-5 (general CAS number)
EEC food additive number E270
Description The lactic acid, produced by fermentation, is slight yellowish to colorless, syrupy and hygroscopic liquid with slightly acid odor. The product is GRAS. The product complies with FCC and JEFCA.
Molecular formula C3H6O3
Molecular weight 90.08
Sterochemical purity(L-isomer) Min 97%
Content 80% ~ 92%
Color, fresh Max 50APHA
Sulphate Max 10ppm
Chloride Max 10ppm
Sulphated ash Max 0.05%
Iron Max 10ppm
Total heavy metals Max 10ppm
Lead Max 0.5ppm
Arsenic Max 1ppm
Mercury Max 1ppm
Cyanide Max 1ppm
Limit of Citric, Oxalic, Phosphoric and  
Tartaric Acid Passes test
Reducing sugars Passes test

 

Remarks:

1.) 1ppm = 1mg/kg = 0.0001%

2.) Sulphated ash = Residue on ignition

Lactic Acid Feed Grade

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Molecular Formula
We could not find any corresponding parameters, please add them to the properties table

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Copyright © Henan Jindan lactic acid Technology Co., Ltd.

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Copyright © Henan Jindan lactic acid Technology Co., Ltd.

豫ICP备16032859号   Powered by www.300.cn